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The mixture of sticky rice, peanut, coconut milk and sesame seed results in astounding taste and fragrance. It may appear humble but this dish is scrumptious and satisfying due to:

Sticky rice (or glutinous rice) is among the important crops in Vietnam. It can be opaque and will turn clear when cooked. It doesn’t contain gluten as well as title just means that the rice will become sticky when cooked.

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, sprinkle toasted sesame seeds over it. It is possible to leading it that has a sunny side up egg if you like. I also love to eat it with thit kho trung (Vietnamese braised pork belly & eggs).

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by soaking sticky rice right away after which you can steaming it by alone or with other substances such as mung bean, peanut, and corn. Near the stop on the cooking course of action, we insert some fats, which include oil, hen Fats or coconut milk, to help make xoi

It’s very best to soak the rice and peanuts in water for a number of hours (or right away) so they increase and get soft a lot quicker after we Cook dinner.

, is usually constructed from this grain which square-formed cake is A vital component of the ancestral altar of each and every relatives on Specific occasions like Lunar New Calendar year.

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Area peanuts in a little pot, add h2o to go over and produce to a boil. Following it's attained a boil, cut down heat to reduced and simmer right up until peanuts are almost tender, about 15-20 minutes according to your peanuts.

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Leftover steamed peanut sticky rice is usually refrigerated and reheated within the microwave subsequent day, or warm it up in the rice cooker.

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